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Food should be shared, it should bring people together, and it should bring people joy! 
— Amanda Dias

 
 
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Our Story

Good Grazers was born out of a love for good food and a need for artistic expression! When I decided to leave my job in event design in January 2020, it was a now or never moment to take the plunge to turn a long held passion into something bigger. Food has always been the love language of my family. My Mom is an accomplished caterer in her own culinary area of authentic Sri Lankan cuisine and my Aunt is a baker and cake stylist, so I was raised with the belief that beautifully presented good food would always be the life of any gathering.

When I discovered the art of grazing in 2017 it immediately drew me in. This style of dining lent itself so perfectly to everything I believe good food should be - it should be shared, it should bring people together, and it should bring people joy!  Now more than ever we are dedicated to bringing those experienced to our clients through the high quality, luxurious ingredients handpicked with a focus on locally made artisanal products that will create a truly elevated grazing experience. Our products are always thoughtfully curated to ensure a balance of flavors and textures.

We are always honored to create for you and to be a part of all your events no matter how big or small.

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Founder and Principal Food Stylist